Ingredients:
½ cup softened butter
½ cup firmly packed dark brown sugar
½ cup sugar
3 tbsp. honey
2 eggs
2 tsp. vanilla
1 tsp. baking soda
¼ tsp. salt
2 cups rolled oats
1 cup flour
1 cup Grape-Nuts Cereal
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Directions:
Preheat oven to 350°.
Beat butter and sugar in large bowl with electric mixer on medium speed until smooth. Add honey, eggs, vanilla; mix well.
Add baking soda, salt, rolled oats, flour, and grape-nuts. Combine until just mixed.
Drop rounded tbsp. of dough, 2 inches apart onto lined or greased cookie sheets. Bake for 10-14 minutes or until golden brown.
Cool 2-3 minutes; remove from baking sheets. Cool completely on wire racks.
Makes about 4 ½ dozen cookies!
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